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This Cooksnap is confirmed as delivered to the recipe author! Carrot Salad Recipe with Tuna and Avocado | Fresh Tastes | PBS Food
Ayumi

Ayumi said: "I prefer carrot salad to leafy salad so I'm always looking for new carrot salad recipes and this one was really good! Using sesame oil for dressing, it smells appetizing and so delicious! I added roasted sesame seed on top to add more of an Asian taste and it went really well with the tuna and avocado, too! Thanks for the recipe! :)"

  • Felice

    Felice I love carrot salads too! This look really yummy! Do you have a secret for cutting the carrots nice and thin?

    almost 6 years ago

  • Ayumi

    Ayumi haha I've been cutting vegetables since kindergarten so I guess I'm just used to it? It doesn't look as nice as it does in picture though :P I often use a slicer?shredder? thingy as well when I wanna make them really thin for salad :)

    almost 6 years ago

  • Felice

    Felice I see, it always seems to take me forever to cut :/ But then again, haven't been practicing from kindergarten! I keep telling myself I need to invest in one of those slicer things...

    almost 6 years ago