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Cookie and Cream Tart

Balvig said: "Was sadly unable to find marshmallows at my local supermarket so put in some gelatine instead to make the filling harden. Delicious! Now I'm curious to know what the marshmallow version tastes like! :)"

  • Da Washoku Kitchen

    Da Thank you Balvig!
    Please don't worry! gelatine is perfect!!
    I just love marshmallow very much, its always in my pantry. so I used them.
    It is great to know gelatine one is yum, as well♪
    Thank you (^▽^)/

    about 8 years ago