Sign in with Facebook
  1. Add the recipe URL
  2. Upload your photo
  3. Leave a message

1/3: Put the URL of the recipe you cooked here:

Hmmm. That doesn't seem to be a url. Please try again!
Oh dear. We were not able to read this recipe :( Please try again!
Loading

You Cooked this recipe!

2/3: Now say 'thanks' by uploading your Cooksnap photo!

Hang on!!! We need you to sign in to upload a cooksnap, so you can manage your content!

Sign in with Facebook

Snap!

3/3: Lastly, add your message!

Don't forget to say something!

This Cooksnap is confirmed as delivered to the recipe author! Da Washoku Kitchen: 三豊ナスのからし漬け
Felice

Felice said: "初めてからし漬けを食べた(作ったのも初めて、もちろんw)!自分の畑で作った普通なナスで作ってみました^^アクをちゃんと取れなかったせいか、ちょっと茶色っぽいけど、からしの辛さとみりんと砂糖の甘さがちょうど良くて、美味しかったです!また作ります!"

  • Da Washoku Kitchen

    Da ありがとうございます!からしのツーンが効いているお漬け物です♪親の敵みたいにして、ぎゅううぅぅぅっと絞るのがポイントです!

    over 5 years ago