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Garlic Bread from Scratch!
Saya Matsumoto

Saya said: "I figured since I was making the bread from scratch i'd try to make garlic bread as loafs and not as toasts! Improvised a little (Used parsley instead of italian herbs) but still turned out wonderfully!"

  • Felice

    Felice Wow, awesome recipe. And like how you turned yours into little garlic bread rolls!

    about 5 years ago