Sign in with Facebook
  1. Add the recipe URL
  2. Upload your photo
  3. Leave a message

1/3: Put the URL of the recipe you cooked here:

Hmmm. That doesn't seem to be a url. Please try again!
Oh dear. We were not able to read this recipe :( Please try again!

You Cooked this recipe!

2/3: Now say 'thanks' by uploading your Cooksnap photo!

Hang on!!! We need you to sign in to upload a cooksnap, so you can manage your content!

Sign in with Facebook


3/3: Lastly, add your message!

Don't forget to say something!

Really Really Simple Banana Icecream

Yongfook, Lawrence, Felice, and Miles also shared these Cooksnaps of this recipe!

  • Cooksnap
  • Cooksnap
  • Cooksnap
  • Cooksnap
Dionis Chiua

Dionis said: "Love this dessert! And I discovered a neat trick (by accident). Apparently after blending another round yesterday, I chucked a scoop away in the fridge to save for my brother. We forgot all about it till this morning where it looked like ice. When we took it out, I let the thing defrost slightly and when I dug my spoon into it, I was pleasantly surprised that the texture was firm like milky icecream instead of the soft serve texture! One would think that it would have crystalized with icy bits within especially when we didn't add any anti-freeze chemicals. Just amazed by nature's gift. Gonna update the recipe and add this little tip :)"

  • Yongfook

    Yongfook nice update!

    almost 9 years ago