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This Cooksnap is confirmed as delivered to the recipe author! Thai Mango Sticky Rice Recipe | ข้าวเหนียวมะม่วง
Felice

Felice said: "I never had Thai desserts before, so I was so excited when I saw this recipe! Really cool way to steam the rice - I used a fine mesh strainer over a couple inches of boiling water instead of a splash guard and it worked perfectly. Coconut & mango are so amazing together! Thank you for sharing this!"

  • Saya Matsumoto

    Saya this is my ABSOLUTE FAVORITE dessert ever!!! Didnt know it could turn out so well at home!

    over 5 years ago

  • Felice

    Felice Saya, YES!! I can't believe I never even knew about this!!! You should definitely give it a try - I just used Japanese mochi rice and it worked great.

    over 5 years ago

  • Sherri Jane Engel-Pengjad

    Sherri Lovely pic!! I'm so glad that you got to try it and that's a great idea to use the fine mesh strainer! And that looks like a perfect mango!

    over 5 years ago

  • Felice

    Felice Thanks! I had no idea hot to cut the mango to make it look good like yours though... you should have a mango cutting tutorial :P

    over 5 years ago