Felice a dit: "These turned out great! I baked them in the oven like you suggested at 180C for 30 min :) Definitely should have added more olives and make sure it had enough salt before baking though. I loved the amaranth look and texture, so I'm glad I got to finally cook with it! Thanks for the inspiration :D"
RuxandraThey sure look amazing! :D I love that you used red onion. Adds some extra color! :D I'm so glad you liked them :)